EATS

MICK O'SHEAS

Try their Guinness Steamed Shrimp: jumbo shrimp steamed in Guinness, onion and old bay for an appetizer. For an entree, try a traditional Irish-American dish, like Bangers and Mash: imported Irish sausage, homemade mashed potatoes, the veggie of the day and their homemade whiskey mustard. They have a selection of Irish and domestic beer on tap, as well as one local brew from Brewer's Art called Resurrection Ale.